Emmental (or Emmentaler) is a kind of Swiss cheese.
A very nice type of cheese. It has holes in it, like Gruyere, and comes from Switzerland. It is described as a hard cheese, but this is to distinguish it from a 'soft' cheese. It is not hard a all! And quite delicious!It is named after Emmental, a valley in Switzerland.
It may be assumed that the addition of the 'h' is just a spelling mistake. The Emmental is a medium hard cheese that originated around the area of Emmental in Switzerland
Cheese actually does not come from anywhere. It is made with cow, goats and buffalo's milk. Which is churned and separated to make cheese.
Fart and the cheese will come to you
Cheese?
food that come with melted cheese
Mature cheese can come from any country. Maturity is just how long the cheese has been left before being sold.
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camembert, brie, roquefort, emmenthal, beaufort Actually they are namedd after the région or city where the were historically made.
France produces the most cheese.
Many different products come from dairy cows. Ten things that come from dairy cows is yogurt, milk, pudding, cheese, ice cream, ricotta cheese, butter, cottage cheese, and cream cheese.