Entrée is French for "entrance".
In cuisine, an Entrée is a starter, the "entrance course" in other words.
France
the word entree was originated from France
germany
前菜
entree
entree
The entree was meatloaf. The chef carefully prepared the meal's entree.
The word "entree" comes from the French language, where it originally referred to the first course of a meal. In American English, "entree" is commonly used to describe the main course of a meal.
Our english word 'entry' is derived from the Middle English word 'entre', which in turn is derived from the Old French word 'entree'; the Old French word 'entree' is further extracted from its own feminine past participle, 'entrer'.
Portal. More broadly, entree´and access.
entice, entire, entree, extras
Because "entree" is a noun, and as such takes an article. So we say "an entree", in the same way that we say "a starter" or "a main course", and so on.