It comes from the same bakery your regular white bread comes from. The bakery just uses whole grains and whole wheat flour instead of bleached milled white flour.
That is the correct spelling of "wholemeal bread" (whole-wheat bread in the US).
Bread wholemeal flour probably has yeast in it.
because starch white bread is made with sugar and wholemeal bread is made with wheat.
um........ wholemeal sweet white honey wheat
How many calories in a slice of wholemeal bread?
Fibre
Spain
during a time
One does NOT need more water to make wholemeal bread than to make white bread.
all breads are carbohydrates
Bob says:- no i am bob - which was very helpful However most nutritionists would say that wholemeal bread is usually better for you than white bread. I think it tastes better too.
Don't quote me on it, but I think it's healthier...