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Plants are the ultimate source of of nutrients and energy.By the process of photosynthesis plants produce 3C compound,which provide carbon backbone for the synthesis of different organic compounds.This carbon backbone is used in the synthesis of vitamins ,proteins and other nutrients.
Amna Gul
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Which is not a function of nutrients-?
Storing food is not a function of nutrients because nutrients are derived from food.
Before being stored nutrients must be converted into what?
Sugars are usually converted into starch for storage.
What is converted to food by the process of photosynthesis?
The sun's energy is converted into food by the process of photosynthesis.
What are the good things in food called?
Nutrients
What food nutrients do the producers in the constructed food nutrient cycle contain?
the answer is the food nutrients si do with producers if the food is constructed of nutrient cycle?
To avoid loss of nutrients during food preparation?
to avoid loss of nutrients food preparation
What is assimilation of food nutrients in the human body?
assimilation is the absorption of nutrients from the food we eat by our body
Is food nutrients?
Food is not only a nutrient, but rather several nutrients. Food is a required thing that humans need in order to survive. Without nutrients, the body would not function.
How are nutrients important to plant growth?
Nutrients are food therefore they need food to survive.Hi, There are three important nutrients are nitrogen, phosphorus, and potassinitrogen.
What gives bunnies nutrients?
rabbits get their nutrients from the food they eat.
How does nutrients get in the human body?
by eating a food which contains these nutrients
What types of reactions occurs when food is broken down into energy?
Physical Reaction: Your teeth grind up the food, which thus changes the food's physical shape Chemical Reaction: Enzymes in your saliva begin the digestion process by breaking down food particles so the stomach may digest it further; the hydrochloric acid in your stomach breaks the food down further so that the nutrients in the food may be absorbed into your blood stream; nutrients absorbed by blood are then converted into energy.
