Dairy items are considered ready to eat. They would be on the highest shelf or above any raw protein.
In the dried and canned dairy product section.
Silage.
Eggs are protein. Milk products are dairy. Eggs are usually found in the dairy section of the grocer because they need the same temperature for storage that milk does, but in dietary terms eggs are protein.
Yes you can, you imbecile! now, will any one answer my question about how long a cow will live if no one else did? and it's a dairy cow!! (:
Because, It is highly Labour intensive, Animal sheds, Storage faicilities for fodder, feeding and milching machines add to the cost of dairy farming. It is highly labour intensive as it involves rigorous care in feeding and milching. The development of transportation, refrigeration, pasteurization and other preservation processes have increased the duration of storage of dairy products.
Because, It is highly Labour intensive, Animal sheds, Storage faicilities for fodder, feeding and milching machines add to the cost of dairy farming. It is highly labour intensive as it involves rigorous care in feeding and milching. The development of transportation, refrigeration, pasteurization and other preservation processes have increased the duration of storage of dairy products.
Improperly harvested, cleaned, packaged or stored shellfish and/or dairy can easily make you sick. These processes are particularly difficult during extended desert travel.
Vitamin A ~Apex
Protects the immune system; stored in the liver; found in dairy products, green and yellow vegetables, and fruits. _ APEX
Bottom line: As long as the meat and dairy do not have contact with one another, they can be in the same cart. (I.E. This applies to canned meats and canned dairy products.) If a piece of meat is badly wrapped and juices are spilling out, all dairy products are considered treif. However, there are some more stringent groups that will shop separately for meat and dairy. The real issues between meat and dairy is long-term storage and cooking, neither of which happen in a shopping trolley.
No and Yes.If we use a truly technical definition of vegan, then these items should be kosher pareve (if they are kosher), not kosher dairy. Kosher dairy requires there to be some type of dairy ingredient, which should make a product vegetarian, not vegan (since vegan products lack dairy by definition). However, the "standards" of dairy non-presence in vegan certification and the minimal requirements of dairy presence in kosher "standards" have some overlap. (I.e. Imagine that the vegan standard is 10 ppm of dairy as a maximum and the kosher dairy standard is a minimum of 5 ppm dairy. Any amount 5 < x < 10 ppm will qualify under both standards.) Any amount of dairy in this overlap will be both vegan and kosher dairy.
get the merit badge book