Maltose isn't used inside the body but it can be used to sweeten many foods.
Maltose is a disaccharide formed from two units of glucose. In order for the body to "use" maltose, it must be digested and absorbed in its monomeric form: GLUCOSE. When food passes through the stomach as chyme and passes into the small intestine's duodenum, this causes the small intestine to release disaccharidases (i.e. maltase), which are a group of enzymes that can digest disaccharides, such as maltose. Once maltose is broken down by maltase into two units of glucose, glucose is free to be absorbed by the gut.
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∙ 14y agoMaltase is located in the small intestine, specifically in the brush border of the intestinal mucosa. It is an enzyme that breaks down maltose into glucose for absorption.
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∙ 12y agoThe small intestine
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∙ 12y agothe mouth
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Another name for maltase is alpha-glucosidase.
Maltase is an enzyme that specifically breaks down the disaccharide maltose into two glucose molecules. This process is essential for the digestion and absorption of carbohydrates in the small intestine.
Maltase breaks down maltose into glucose molecules, which can then be easily absorbed by the intestines and used by the body for energy. This process is essential for converting complex carbohydrates into a form that can be utilized by the body.
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The maltase enzyme is located in the small intestine of the human body, specifically in the brush border of the intestinal lining. It plays a crucial role in breaking down maltose into glucose molecules to be absorbed by the body.
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lipase,maltase and peptidase
lipase,maltase and peptidase
The number of amino acids (aa) varies with the source of the maltase enzyme. The maltase enzyme from E.coli has 678aa Rat has 953aa Mouse has 953aa Human has 914aa Yeast has 584aa
Enterocrinin is considered a collective hormone located in the duodenum mucosa and is stimulated by Hydrogen ions which stimulates the intestinal glads to increase Succus Entericus (SE) juice. This breaks down Sucrase, Maltase, Lactase, Erepsin and Nuclease for the human body to use as energy or to store for later.
Yes Maltose can be digested by the human body. Cellulose can not
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Maltase is an enzyme that breaks down maltose into glucose molecules.
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