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The specific function of the enzyme maltase?

Maltase is a biological catalyst used in digestion. Once starch has been broken down to maltose,maltase continues the chemical digestion and breaks the maltose down to glucose, ie a soluble, smaller molecule that can easily be absorbed.


Maltase and sucrase is made in?

Maltase is an enzyme produced by the cells lining the small intestine.


What temperature does maltase work best at?

Maltase, an enzyme that breaks down maltose into glucose, works best at a temperature range of around 37-40 degrees Celsius (98.6-104 degrees Fahrenheit). This temperature range corresponds to the optimal operating temperature for most enzymes in the human body. At lower temperatures, the enzyme activity decreases, while at higher temperatures, the enzyme may denature and lose its function. Maintaining the optimal temperature ensures efficient maltose digestion by maltase.


Can maltose be digested?

Yes Maltose can be digested by the human body. Cellulose can not


Where is maltase located in the human body?

Maltose isn't used inside the body but it can be used to sweeten many foods.Maltose is a disaccharide formed from two units of glucose. In order for the body to "use" maltose, it must be digested and absorbed in its monomeric form: GLUCOSE. When food passes through the stomach as chyme and passes into the small intestine's duodenum, this causes the small intestine to release disaccharidases (i.e. maltase), which are a group of enzymes that can digest disaccharides, such as maltose. Once maltose is broken down by maltase into two units of glucose, glucose is free to be absorbed by the gut.


What enzyme breaks down starches in the human body?

The enzyme that breaks down starches in the human body is called amylase.


What is the name of smallest enzyme present in the human body?

The smallest enzyme present in the human body is probably Triosephosphate isomerase.


What does maltase do to food while in the small intestine?

Maltase is part of the bursh border enzymes of the small intestine. This enzyme breaks the disaccharide known as maltose into two glucose units which are then absorbed through the intestinal wall


What is maltase?

Responsible for the breaking down of maltose into glucose. This enzyme is found in plants, bacteria, and yeast.The glucose produced is either utilized by the body or stored in the liver as glycogen.


Where is the enzyme cellulase located in the body?

in the cells


What the enzyme in the pancreas?

How many litres of blood are found in the human body


What is the function of the enzyme lipase in the human body?

Lipase is an enzyme that helps break down fats into smaller molecules, such as fatty acids and glycerol, in the human body. This process allows the body to absorb and utilize fats for energy and other essential functions.