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All food fat is composed of glycerol and?
fatty acids
What cannot be form in fatty acids?
Fatty acids cannot form carbohydrates. Fatty acids are molecules composed of carbon, hydrogen, and oxygen, while carbohydrates are molecules composed of carbon, hydrogen, and oxygen in a different arrangement.
What is the composition of fats?
Fats are composed of polyunsaturated and monounsaturated fatty acids
Are proteins composed of fatty acids and glycerol?
Lipids.
What are phospholipids are composed of?
Phosphate Glycerol Fatty Acids
Are fatty acids composed of four linked rings?
No.
What is the large molecule of fatty acids and glycerol?
Fatty acids are known as isomers. Glycerol are also isomers.
Are lipids composed of the sub-units glycerols and fatty acids?
Yes, lipids are composed of glycerol and fatty acids. Glycerol molecules combine with fatty acids through ester linkages to form molecules like triglycerides, phospholipids, and sterols.
Which micromolecule is made of glycerol and fatty acids?
A triglyceride is a macromolecule composed of one glycerol molecule bonded to three fatty acids.
A fat molecule is composed of and three fatty acids?
GLYCEROL
What organic chemical is composed of glycerol and three fatty acids?
A lipid is composed of glycerol and three fatty acids (usually long-chain).
Is fatty acids a disaccharide?
No, fatty acids are not disaccharides. Fatty acids are long hydrocarbon chains with a carboxylic acid group at one end. Disaccharides are carbohydrates composed of two monosaccharide units linked together.
