A triglyceride is a macromolecule composed of one glycerol molecule bonded to three fatty acids.
glycerol. Glycerol serves as the backbone to which the three fatty acids are attached in a triglyceride molecule.
A triglyceride is made up of three fatty acids and one molecule Glycerol, C3H5(OH)3.
Glucos
lipids are made up of 3 fatty acids and 1 glycerol
Fat molecules are made up of glycerol linked to fatty acids.
glycerol. Glycerol serves as the backbone to which the three fatty acids are attached in a triglyceride molecule.
A triglyceride is made up of three fatty acids and one molecule Glycerol, C3H5(OH)3.
Fats are composed of fatty acids, which are chains of carbon and hydrogen atoms. They also contain glycerol, a type of alcohol that connects the fatty acids together to form triglycerides. Different types of fats can vary in the length and saturation of their fatty acid chains.
A fat molecule is made of three fatty acid molecules attached to a glycerol molecule. The fatty acids provide energy storage and insulation, while glycerol serves as a backbone for the fatty acids to attach to.
Glycerol
fats and waxes
Glucos
Fats are esters of fatty acids. they are made up of fatty acids and glycerol.
lipids are made up of 3 fatty acids and 1 glycerol
The monomer for a lipid would be 3 fatty acids and a glycerol molecule.
Fats are made up of smaller molecules called fatty acids and glycerol. Fatty acids are long hydrocarbon chains with a carboxylic acid group at one end, while glycerol is a three-carbon alcohol that forms the backbone of triglycerides, the main type of fat in our bodies.
Glycerol and 3 Fatty acids