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A cup of boiling water since it has higher temperature. Note that heat transfer depends more on the temperature.

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Geoffrey Huels

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1y ago
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11y ago

the cup of boiling water.

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Q: Which can transfer more heat a cup of boiling water or a cup of tap water?
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Which can more transfer heat a cup of boiling water or 1 basin of tap water?

A cup of boiling water since it has higher temperature. Note that heat transfer depends more on the temperature.


Which can transfer more heat a cup of boiling water or 1 basin of tap water?

A cup of boiling water since it has higher temperature. Note that heat transfer depends more on the temperature.


Can carrots be done more quickly in vigorously boiling water than in water that is gently boiling?

yes..because of the heat transfer is more in vigorous boiling point.


Which can transfer more heat 1 cup of boiling water or 1 teapot of boling water?

The cup.


Which can transfer more heat 1 cup or boiling water or 1 teapot of boling water?

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How many minutes before the boiling of salt water?

Depends on the amount of heat available the amount of water you need to heat the amount of salt in the water and the heat transfer rate. I need more info


Does boiling water have more heat than a match flame?

Yes, the boiling water has more heat than the match flame.


What is the relationship between the mass of a material and the amount it can transfer?

Heat is transferred based on the temperature of a mass (relative to the cooler mass it is transferring heat to) and the heat capacity of the mass. The total heat capacity is a product of the mass and the specific heat, i.e. Heat capacity = mass x specific heat. The hotter the mass, the more heat it can transfer. The greater the mass, the more heat it can transfer per degree of temperature drop. 100 kg of boiling water could be expected to be able to transfer 100 times the amount of heat of just 1 kg of boiling water for a drop of 1 °C.


What is the relationships between the mass of a material and the amount of heat it can transfer?

Heat is transferred based on the temperature of a mass (relative to the cooler mass it is transferring heat to) and the heat capacity of the mass. The total heat capacity is a product of the mass and the specific heat, i.e. Heat capacity = mass x specific heat. The hotter the mass, the more heat it can transfer. The greater the mass, the more heat it can transfer per degree of temperature drop. 100 kg of boiling water could be expected to be able to transfer 100 times the amount of heat of just 1 kg of boiling water for a drop of 1 °C.


What is the relationship between the mass of a material and the amount of heat transfer?

Heat is transferred based on the temperature of a mass (relative to the cooler mass it is transferring heat to) and the heat capacity of the mass. The total heat capacity is a product of the mass and the specific heat, i.e. Heat capacity = mass x specific heat. The hotter the mass, the more heat it can transfer. The greater the mass, the more heat it can transfer per degree of temperature drop. 100 kg of boiling water could be expected to be able to transfer 100 times the amount of heat of just 1 kg of boiling water for a drop of 1 °C.


What is the relationship between the mass of a material and the amount of heat it can transfer?

Heat is transferred based on the temperature of a mass (relative to the cooler mass it is transferring heat to) and the heat capacity of the mass. The total heat capacity is a product of the mass and the specific heat, i.e. Heat capacity = mass x specific heat. The hotter the mass, the more heat it can transfer. The greater the mass, the more heat it can transfer per degree of temperature drop. 100 kg of boiling water could be expected to be able to transfer 100 times the amount of heat of just 1 kg of boiling water for a drop of 1 °C.


What is another name for limescale in kettles?

The limescale is a poor conductor of heat and makes the boiling of water more difficult and expensive. The limescale affects heat transfer.