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Cereals are full of pores. These pores are empty spaces, therefore, allowing the milk to enter into the cereal. It is similar to the absorption of water by a sponge.
Cereals are full of pores. These pores are empty spaces, therefore, allowing the milk to enter into the cereal. It is similar to the absorption of water by a sponge.
Same thing with the paper towl
Wiki User
∙ 12y ago
Wiki User
∙ 11y agoBecause it's made out of bone, and milk makes strong bones. Thats why wheaties is always served in milk.
Source: The Dairy Council & General Mills
Wiki User
∙ 11y agoDuno i think it could be Wheat-bix or porridge
Wiki User
∙ 12y agoAll cereal floats, so no one has probably taken the time to see which one floats the longest because there are too many different kinds of cereal.
Wiki User
∙ 12y agoCereal floats because of the air that is pumped into it.
Cheerios floats a long time, but I'm not sure if it is the winner for floating the longest.
Wiki User
∙ 12y agoNO! no because it depends on which type of ceareal it is
Wiki User
∙ 12y agoit depends on how many pours are in the cereal
Wiki User
∙ 15y agowhaeties does
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What happens when cereal absorbs the most milk?
The cereal gets mushy and gooshy
Does milk go first or cereal?
Some people like to put the milk before the cereal, and others the cereal before the milk. I don't think it really matters. It depends how you want it. Most people prefer cereal then the milk.
Can I use evaporated milk In cereal?
most are a few are not
What type of milk makes cereal soggy quicker whole milk skim milk or low fat milk?
Skim milk. It is the most watery.
what type of milk makes cereal soggy quicker whole milk skim or low fat milk?
Skim milk. It is the most watery.
You plan on using a kitchen scale that uses the US system of units to measure the amount of milk you put on your cereal in the morning what is most likely to be the weight shown o?
ounces!
When milk is added to cereal is it considered a broth or a sauce or something else?
When milk is poured into the cereal it is then a sauce .It can not be a broth or beverage because they are both to welly mixed up and the reason it can be a sauce is because a sauce can be as chunky as the maker pleases. Milk, once poured on cereal, is considered a broth. This is because milk and cereal is most similar to a soup with with ingredients that are suspended in them. Therefore it can not be a sauce because any ingredients in a sauce are not suspended, but rather they settle to the bottom. Also, the beverage option is just ridiculous.
Does all colors absorb the same amount of sunlight?
black absorbs the most
What are the most important agricultural products in France?
beef, cereal, milk, oilseed, wine, sugar beets
However most people just have cereal and milk is the verb have in the present or past tense?
Present tense.
How many calories are in a cup of cereal?
It depends on exactly how much you use. Most of the time, though, it's about 1/2 of a cup. Assuming this was whole milk, that would be 75 calories worth of milk, but it would be less if you bought lower-fat milks.
Which letter represents the surface that most likely absorbs the greatest amount of insolation?
C
