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Which country has most michelin star restaurants per capita?
luxemboug has the most michelin star resturants per capita
Which city has the most Michelin-starred restaurants?
Tokyo! Then Paris then London
What country has the most Michelin star chefs?
France
Which city has the most Michelin stars after Paris?
London
Who holds the most michelin stars in the world?
As of 2021, chef Joel Robuchon holds the record for the most Michelin stars in the world with 31 stars awarded to his various restaurants. He was known for his culinary expertise and innovative approach to French cuisine.
Is there any chef who has 4 michelin stars?
It depends on how you think the stars are allocated. Michelin always say that the stars are allocated to the restaurant, for the food it serves, and not specifically to the chef. The maximum number of stars that any restaurant can receive is three. However, if a chef runs several restaurants (for example Joel Robuchon) then each of his restaurants can have a maximum of three stars, so it could be said that a chef has ten or fifteen stars, when all his restaurant stars are added together.
What are the components of a five star restaurant and how is a kitchen run in a five star restaurant?
== == "Five star" doesn't mean anything. The Times uses a four-star system; Mobil a five-star system. The best and most traditional ranking system is the three stars used by Michelin. But to answer your question, the top class of restaurants should by definition have flawless service, an extensive wine list, immaculate and lovely surroundings, and most importantly a fairly extensive menu that uses the very best ingredients available, executes them perfectly, and presents them in a very careful, attractive way. The best restaurants in America, which most people would agree hew to this definition, would include Le Bernardin, Per Se, and Jean Georges in New York, The French Laundry in Yountville, CA, and Alinea in Chicago, among others. Read about those restaurants and you'll have a pretty good bead on this question. The Michelin three-star system was mentioned. The ONLY thing Michelin claims to look at is food quality. This only goes so far--if the service was horrific or there's a hole in the roof, it's going to necessarily effect the rating the restaurant gets. Then again, a restaurant that serves food good enough to warrant a Michelin star will fix the roof and hire great front-of-house people.
How does one get the most from a Michelin tire?
The best place to get the most from a Michelin tire would be to find out more information about it. Michelin tires have online tips that can get you the most from a Michelin tire.
What does michelin starred restaurant mean?
The "Guide Michelin" is probably the most respected & trusted restaurant guide in the world, and certainly in Europe. Their people eat at restaurants without revealing who they are, and write a review. Together they decide which restaurants should get one or more stars. It is a BIG deal in restaurant land to get a Michelin star. If you are really utterly amazing you might even get 2 or 3 (which is the maximum). It's mainly but not just about the food though, atmosphere, service, decoration and even cutlery and flowers etc count towards the total picture of a restaurant. Recently the San Pellegrino list has been up and coming as well, they publish an annual top-100 of best restaurants in the world, currently topped by Noma in Denmark.
What city in Texas has the most taco restaurants?
San Antonio
What Indiana city has the most restaurants per capita?
Lafayette
What European city has the most restaurants per capita?
Paris
