The name "sago" comes from Indonesia, where sago is a traditional food made from the starch extracted from the pith of sago palm trees. Sago is a staple food in parts of Southeast Asia and the Pacific Islands.
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Sago is a powdery starch made from the processed pith found inside the trunks of the Sago Palm ;)
everyone who looks at this answer it is On-gong horse sago in Africa. Hope you have a nice time .
sago
you mean "Sago".
Sago Is Obtainfrom ?
The True Sago Palm is native to southern Japan. This plant is also known by the name Cycas revoluta, it is a species of gymnosperm in the cycadaceae family of plants.
Sago is a type of starch extracted from palms.
Are there sago palms on Maui
Yes, sago does float in water due to its low density. This is because sago pearls are made from the starch extracted from the pith of the sago palm tree, which is lighter than water.
sago