Russia
It is an Italian custard desert
The French probably use custard more than any other pastry makers. But it might go further back to roman times. Generally the custard we use today may have had it's roots in the medieval era, throughout Europe, including Britain, Germany, France and Italy.
mint custard
Who doesn't like custard everyone likes custard!
do monkeys eat custard?: some monkeys like custard and some dont. i tried it by leaving some custard outside
The basis of custard is cornflower and egg there are are no nuts in traditional custard,
Custard does not have a scientific name.
chocolate flavoured custard? :D
It was Birds Custard
Yes.
A well made custard pudding is highly perishable because of the cream and eggs; it's also expensive, so you would probably have to pay $4 a portion.