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Which dissolves faster in hot and in cold water salt or sugar?
Wiki User
∙ 10y ago
Sugar is more soluble.
Eloise Upton
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Which dissolves faster in cold water sugar or salt?
Sugar.
Does sugar dissolve faster in cold or warm water?
Salt dissolves faster in cold water
Does suger dissolve faster in cold water or hot water?
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.
Why does sugar dissolves faster in hot water than in cold water?
yes
Does salt or sugar dissolve faster in cold or hot water?
Sugar sinks at the same rate in warm or cold water. Sugar dissolves faster in warm water.
What dissolves faster in hot or in cold water sugar or salt?
salt in hot water
what dissolves faster in hot or cold water salt or sugar?
salt in hot water
Why does salt dissolve faster in cold water than sugar dissolves in cold water?
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
Does temperature affect the amount of sugar that dissolves in water?
Sugar that is dissolved in hot water, dissolves faster than sugar dissolved in cold water.
Why sugar dissolves faster in hot tea than in iced tea?
Sugar dissolves faster in something hot than it does in something cold is because when particles are heated, they move faster. This way, the sugar is more attracted to the water in the tea, making it dissolve. In cold water, it moves slower, creating it to attract to the water slower.
Does powdered juice dissolve better faster in hot or in cold water?
Powdered juice dissolves faster in hot water, but tastes better in cold water.
What dissolve faster in hot and cold water Salt or sugar?
Sugar dissolves faster than salt in water. Salt has stronger bonds than sugar. That what makes sugar dissolve faster (because it has weaker bonds and structure than salt)
