Sugar is more soluble.
Sugar.
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.
yes
Sugar sinks at the same rate in warm or cold water. Sugar dissolves faster in warm water.
salt in hot water
salt in hot water
Sugar dissolves in water faster than salt because of the structure and bonding of its atoms. The atoms of Sugar are bound very loosely whereas the atoms of salt are tightly bonded as compared to the sugar atoms. That is why sugar dissolves faster than salt.
Sugar dissolves faster in warm water because the higher temperature increases the kinetic energy of the water molecules, causing them to move faster and collide more frequently with the sugar molecules, speeding up the dissolution process.
Sugar dissolves faster in something hot than it does in something cold is because when particles are heated, they move faster. This way, the sugar is more attracted to the water in the tea, making it dissolve. In cold water, it moves slower, creating it to attract to the water slower.
Yes, temperature does affect the solubility of sugar in water. Generally, sugar dissolves more easily in hot water than in cold water because the increased kinetic energy at higher temperatures helps to break down the bonds between sugar molecules.
Sugar dissolves faster than salt in water. Salt has stronger bonds than sugar. That what makes sugar dissolve faster (because it has weaker bonds and structure than salt)
Powdered juice dissolves faster in hot water, but tastes better in cold water.