Type 'B' which can be used on petrol, diesel or oils. That is either a Foam or a Powder extinguisher. Foam extinguishers usually contain additives that are carcinogenic. Care should be taken with the cleaning up process after the fire has been put out. Care should be taken whilst using powder units in confined spaces, do not inhale the powder
1. Carbon dioxide
2. Foam
3. Powder
4. Water
FIRE extinguishers are used to put out fire.
Carbon dioxide (CO2) is the gas often used to put out fires, especially in fire extinguishers.
to put out fire In other words, because there are different types of fires there are different types of fire extinguishers. The label will tell you what type of fire it is designed for.
Not all fire extinguishers will put out all fires. You must check your fire extinguisher to make sure that is equipped for all fires since different fires must be put out different ways.
You should put different things on a fire depending on what is causing the fire. Water is good for fires with nonmetallic combustible sources such as paper or wood. For electrical, grease, or metallic fires you will need fire extinguishers made for those types of fires.
Firefighters use several kinds of fire-fighting chemicals: For ordinary fires: water or a Class A extinguisher For fires involving combustible chemicals such as gasoline, grease, or oil (Class B): C02 (carbon dioxide), dry chemical extinguishers such as foam, sodium bicarbonate, potassium bicarbonate, or monoammonium phosphate For fires involving electrical equipment (Class C): C02 or dry chemical extinguishers such as the above -- never use water on an electrical fire!
Foam spray extinguishers are not recommended for fires involving electricity, but are safer than water if inadvertently sprayed onto live electrical apparatus.
In fire extinguishers, they put carbon dioxide in it because it extinguishes fires. The two ingredients of carbon dioxide are; baking soda and vinegar.
Class A: Used to put out fires involving combustible substances such as paper, wood, or plasticClass B: Used to put out fires consuming a flammable liquid, such as gasoline or oil, or a flammable gas like propane.Class C: Used to put out fires caused by electrical energy.Class D: Used to put out fires involving combustible metals such as magnesium, lithium or sodiumClass K: Used in kitchen fires involving deep fat fryers or other grease.The article below goes into more detail on fire extinguishers and the classes.
Fire extinguishers are only intended for small fires. Any larger fire will need professional help, so the sooner the fire department is called, the sooner they will get there.
ALL fire extinguishers are designed to put out fires. A Dry extinguisher uses a powder or gas rather than a liquid, and cuts off the oxygen to the fire. They can be used in freezing conditions where a water type extinguisher would be useless.
ALL fire extinguishers are designed to put out fires. A Dry extinguisher uses a powder or gas rather than a liquid, and cuts off the oxygen to the fire. They can be used in freezing conditions where a water type extinguisher would be useless.