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It appears that would be red meat. Check the related links.

  • Red meat
  • Egg yolks
  • Dark, leafy greens (spinach, collards)
  • Dried fruit (Prunes, raisins)
  • Iron-enriched cereals and grains (check the labels)
  • Mollusks (oysters, clams, scallops)
  • Turkey or chicken giblets
  • Beans, lentils, chick peas and soybeans
  • Liver
  • Artichokes
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12y ago
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16y ago

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11y ago

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Q: Which food contains more iron
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Related questions

What contains food for the embryo?

iron, vitamins, minerals of the mother's food.


Which do you think contains more matter and occupies more space 1kg of iron or 1kg of cotton?

iron


What contains iron in it?

lots of different types of food such as: dairy foods fresh fruit and veges lean meats nuts and lots more


What is contains more iron the crust or the core?

Core.


What are the food contains iron to increase the hemoglobin blood counts?

Most of the green leafy vegetable are rich with iron content.


What food contains the most iron?

Liver and organ meets have iron. Egg yolks contain a high amount of iron. Red meat like beef contains iron as well.


What element does haemoglobin contains?

Haemoglobin contains iron.


Do all foods contain all the nutrients?

No, not all food contains all the nutrients.


What does iron mean in food terms?

Iron in food is just that the element 'Iron' (Fe). We need some Iron in our food because atoms of Iron are required in some places in our bodies. For instance the read colouring of our blood (the bit that carries Oxygen in the blood for us when we breath) is called 'Haemoglobin' and contains Iron. [The 'Heam' in Haemoglobin actually stands for Iron as it does in the name of an ore of Iron called Haematite.] Iron in our food comes form some vegetables (eg spinich) and from red meet.


Why do scientist think earths core contains iron?

other orbiting bodies contain more iron than earths crust does


Is Iron Sulphate a compound?

Yes Iron Sulphate is a compound because it contains more than 1 element which is chemically joined.


What food contains more protein?

egg yolk