Any foods high in fat, especially saturated fat.
Above is wrong answer, and will have adverse impact
Fats
Celery
Bile is made when food enters your stomach and your liver produces bile.
Bile is stored in the gall bladder and helps break down lipids in the food being digested.
There are quite a number of a reasons the liver may produce too much bile. These reasons are overeating, lack of exercise, peptic ulcer, food quality, and some surgeries.
The bile duct carries bile from the gallbladder and the liver to the duodenum. Bile helps to break down fats in the food we eat.
Liver secretes bile juice which is stored in gall bladder. Bile is alkaline and contains salts which help to emulsify fats present in the food.
Bile breaks lumps of fat into little drops. This increases the surface of fats, so there is more room for breaking it down into smaller products.
Bile is produced in the liver, stored in the gallbladder and used in the small intestine. It helps digest fatty foods by emulsifying the lipids.
It secretes bile for fat digestion. The hypatocystes (cells) of liver produce bile. The bile is stored in gallbladder. The bile enters the duodenum and emulsifies the fats. It also reduces the acidity of chyme.
Bile helps digest fatty foods by emulsifying the fats.
Fat will trigger the release of bile from the gallbladder. The bile is created in the liver and placed in the gallbladder for later use.
The bile is stored in the gallbladder and after it leaves the gallbladder it travels to the duodenum. Bile is a very powerful antioxidant which helps in removingÊ toxins from the liver.
The bile is secreted in the liver and then stored in the gall bladder. When the pancreatic juice is secreted by the pancreas, it gets mixed with the bile juice and some intestinal juice which helps in the digestion in the intestine.