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No, the genetically modified Flavr Savr tomato is not healthier than other tomatoes.
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The Flavr Savr is a new tomato developed through biotechnology. On May 18, 1994, the Food and Drug Administration announced that the Flavr Savr was as safe as tomatoes bred by conventional means. This was the first time the FDA has evaluated a whole food produced by biotechnology.
First GM food was Tomato, 1994. First GM crop was tobacco, 1983.
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