traditional accompaniment for steak
Depends on the herb. But lamb rack is always good , if not overcooked.
Some good lamb chop recipes are, Herb and Garlic lamb, Balsamic herb lamb chops, Greek marinated lamb chops, Lamb burgers, Ground Lamb on skewers, Grilled rack of lamb, and Mustard covered lamb chops.
Redcurrant jelly is superb !!
Gremolata or gremolada is a chopped herb condiment typically made of lemon zest, garlic, andparsley. It is a traditional accompaniment to the Milanese braised veal shank dish ossobuco alla milanese.
yes they compliment eachother very nicely!
Gremolata is a chopped herb condiment typically made of garlic, flat leaf (Italian) parsley, and lemon zest. It is a traditional accompaniment to the Italian braised veal shank dish called Ossobuco alla milanese. It is a common accompaniment to veal, but because of the citrus element in gremolata, it makes it an excellent addition to seafood dishes.
it is a traditional thing to do
A traditional Israelian food Lamb meat, or Mutton.