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An example of a solution is salt water. An example of a suspension is Italian salad dressing. An example of a colloid is mayonnaise.
No. One of the most common salad dressings is a Vinaigrette, and it does not have milk.
Yes, particularly the salad dressing style mayonnaise (like Miracle Whip, Duke's Salad Dressing, or even Greater Value Salad Dressing). However, with regular mayonnaise, you can either use it as it is or try to convert it to salad dressing. What you can do is mix in a little sugar, a little vinegar, a little condensed milk (or regular milk or even buttermilk), and maybe a touch of garlic powder and paprika. Then what you end up with may be close to ranch dressing.
Yes, italian salad dressing is a colloid, because the particles are bigger than that of a solution. a solution is usually transparent.
Partly - milk is both a solution and a mixture.
No, ranch would get sour and bitter like milk after the expiration date.
I ate a salad with tomatoes and ranch dressing, mac n' cheese, buns, and a chocolate milk. no your mom haha
Homogenized milk is a solution. Because in a solution the particles are evenly distributed. Where as in a heterogenized mixture they are not and you can see the different particles. Therefore homogenized milk is a solution.
milk soda
seawater
An example of a solution would be dry air (oxygen in nitrogen), soft drinks(carbon dioxide in water), antifreeze(alcohol in water), salt water (salt in water), and brasse(zinc in copper). Examples of suspensions would be muddy water, a snowglobe, or Italian salad dressing because they re all mixtures in which partices of a material are dispersed throughout a liquid or gas but are large enough that they will settle out. Examples of colloids would be gelatin or whipped cream. also milk, mayonnaise and stick deodorant.
For example sand in water, insects in milk, rust in beer.