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Which is the most effective way to discontinue service to an intoxicated guest?
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Which will NOT prevent a guest from becoming intoxicated?
There are any number of things that will not prevent a guest from becoming intoxicated. One thing is putting a bar with alcoholic beverages in a hotel room. Another is giving them coupons to use in a bar in a hotel. Serving alcohol in a home will also not prevent a guest from becoming intoxicated.
Who will you inform if an intoxicated guest manages to get in a vehicle and drive away?
Police
Effective dialogue for rendering service between the guest and waiter waitress?
Be Positive, Polite, Proactive, and Prompt. Be courteous.
Does a medical condition may cause a guest to seem intoxicated?
yes because of medicine
What is the most factor to maintain a safe environment in an establishment?
free coffee for intoxicated guest
What is good way to deal with an intoxicated guest?
Throw Him out the door and call a cab and send him home.
What is the most critical factor to maintain a safe environment in an establishments?
free coffee for intoxicated guest
What is the most critical factor to maintain a safe environment in a establishment?
free coffee for intoxicated guest
What is a good way to deal with an intoxicated guest?
Throw Him out the door and call a cab and send him home.
Which situation best describes dram shop liability?
A person sues the bartender who served the intoxicated guest who injured him
What is the moment of truth in hospitality management?
Moment of Truth’ for any moment when an employee and customer have contact in a service operation and the guest determines his or her impression of the service quality.The interaction that occurs between a service provider and the guest is one of the key elements of service that define a guest’s service experience.
What is important to you as a guest?
customer service
