The most formal option to describe annoyance or anger is "quite displeased." This phrase conveys a sense of discontent in a polished manner, suitable for formal contexts. In contrast, "mad" is more casual, while "stewing" implies a more passive form of anger and is also less formal.
The phrase "quite displeased and upset" is the most formal of the three options. It uses standard language to convey dissatisfaction without informal or colloquial expressions. In contrast, "mad" and "stewing" are more casual and less appropriate for formal contexts.
rules for stewing
Between grilling and stewing, chuck would be best for stewing. The fat in the meat is perfect for making stews.
Between grilling and stewing, chuck would be best for stewing. The fat in the meat is perfect for making stews.
i think it is quicker
Stewing - or cooking - should reduce the number of the vegetative cells of spoilage organisms. Some will likely survive.
To enhance the flavor of your stew through stewing, consider browning the meat before stewing, adding layers of flavor with herbs and spices, and allowing the stew to simmer slowly to develop rich flavors.
You shouldn't use a pan, you should use a pot. A large pot preferably. Depending on what you're stewing, of course.
Anagrams for 'westing' are 'stewing' and 'twinges'.
Schmoren Rindfleisch
Grilling is normally done over an open flame. Stewing is cooking in liquid. Most foods can be cooked with either method. The choice will depend on what the desired results are.
Aluminum