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What else can I help you with?
Factors that affect food spoilage?
factor effecting on food spoilage
Once food is canned will spoilage organisms be present in the food?
no
Does orange juice affect the spoilage of apples?
It does.
Does the dark affect food spoilage?
yesss
What are the rules of stewing?
rules for stewing
Why does refrigeration keep things from spoiling?
Most spoilage organisms grow rapidly at warm temperatures. A refrigerator keeps food cold and slows the microbial growth process. So spoilage is delayed and not completely prevented. If the food is frozen, spoilage organisms will not grow.
What organisms are most likely to be involved in the spoilage of jelly?
clostridium botulinum
What organisms are most likely to be involved in spoilage of capsicum?
Mostly fungi .
Which is the main organism causing spoilage of egg?
pseudomonas species,proteus species,penicillium,aspergillus,flavobacterium,salmonella are common spoilage organisms
Would it be better to use the chuck for grilling or stewing?
Between grilling and stewing, chuck would be best for stewing. The fat in the meat is perfect for making stews.
Would it be better to use chuck for grilling or stewing?
Between grilling and stewing, chuck would be best for stewing. The fat in the meat is perfect for making stews.
What does removing oxygen removing moisture and killing spoilage do?
Removing oxygen, moisture, and killing spoilage organisms are key methods for preserving food. Eliminating oxygen prevents oxidation and the growth of aerobic bacteria and molds, which can lead to spoilage. Reducing moisture inhibits the growth of yeast and bacteria, while killing spoilage organisms ensures that harmful microbes are eliminated. Together, these methods extend the shelf life of food and maintain its safety and quality.
