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Which liquids are highly sensitive to both changes in temperature and changes in the electrical field?
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Do different liquids expand by different amounts for the same rise in temperature?
Yes, different liquids have different coefficients of volume expansion, which means they expand by different amounts for the same increase in temperature. This is because the molecular structure and composition of liquids vary, leading to different responses to changes in temperature.
What is a sentence for thermal expansion?
Thermal expansion is the dimensional changes exhibits by solids, liquids, and gases for changes in temperature while pressure is held constant.
What is the difference between sensible heat gain and latent heat gain?
When an object is hot, the temperature rises as heat is added. This increase in heat is called sensible heat. Solids can become liquids and liquids can become gases but changes like this require the addition or removal of heat. The heat that causes these changes is called latent heat.
How are viscosity and temperature related?
For most liquids viscosity decreases as temperature increases.
How you can increases or decreases viscosity of liquids?
Change its temperature.
How does the solubility of gases in liquids affected by changes in temperature?
Generally, the solubility of gasses in liquids go up as the temperature of the liquid goes down.
How the coefficient of viscosity of a liquid changes with temperature?
The coefficient of viscosity of liquids decreases with an increases in temperature.
What characteristics do ionic liquids have?
Such liquids have high density, good electrical conductivity and become solid as temperature decreases from their melting point.
What happens when the temperature of a substances changes?
When the temperature of a substance changes, the amount of random thermal motion on a molecular or atomic level changes accordingly; higher temperature means faster motion. A sufficient amount of temperature change will also result in a phase change. Cooling liquids freeze, heated liquids boil, heated solids melt, and so forth.
Does the Viscosity changes with the temp and pressure?
The viscosity of a substance will change with both temperature and pressure. For liquids the changes induced by a change in temperature are usually more readily observed than the changes from pressure because liquids are only slightly compressible with pressure. In gasses, the changes in viscosity with pressure are much more easily demonstrated because gases are, almost by definition, quite compressible so that the density can be easily changed by either changes in pressure or changes in temperature.
What requires less heat to change its temperature than do most other common liquids?
Water resists changes in temperature. Therefore, water requires more heat to increase it's temperature than do most other common liquids.
Do different liquids expand by different amounts for the same rise in temperature?
Yes, different liquids have different coefficients of volume expansion, which means they expand by different amounts for the same increase in temperature. This is because the molecular structure and composition of liquids vary, leading to different responses to changes in temperature.
What is a sentence for thermal expansion?
Thermal expansion is the dimensional changes exhibits by solids, liquids, and gases for changes in temperature while pressure is held constant.
Explain what will happen to the mass volume and density of a liquid as the temperature increases?
If density = mass/volume, and your volume increases while mass remains the same... Then the denominator increases which would decrease the density
When solid changes into liquid?
Solids changing to liquids are melting Liquids changing to solids are freezing Solids changing to gas are subliming Liquids changing to gas are boiling Gases changing to liquids are condensing.
What is the changes between if there has many oxygen in colder water than in warmer water?
The solubility of gases in liquids is greater when the temperature decrease.
Water changes temperature less readily than other liquids because it has High?
It's called specific heat capacity.
