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They will both melt somewhere between 90F to 95F, the vegetable oils in margarine are hydrogenated to create saturated fats with similar melting temperatures to the saturated milk fats in butter. There will still be variation from one brand to another and one batch to another within a given brand.
What else can I help you with?
Why does dark chocolate melt faster than peanut butter?
cause chocolate is thin. not peanut butter
What makes butter melt faster than any other kind of butter?
Butter with a higher fat content tends to melt faster than butter with lower fat content because fat melts at a lower temperature than other components in butter like water or milk solids. Higher fat content butter has a lower melting point, which allows it to melt more quickly when exposed to heat.
Why do aluminum foil melt butter faster than a spoon?
Aluminum foil is a good conductor of heat, so it transfers heat quickly to the butter, causing it to melt faster. In contrast, a spoon is a poor conductor of heat, so it does not transfer heat as effectively, resulting in a slower melting process.
Why does shortening melt faster than butter?
Shortening has a higher melting point than butter due to its higher saturated fat content. Saturated fats have a more ordered structure, which allows them to melt at a lower temperature compared to unsaturated fats found in butter. This is why shortening typically melts faster than butter when exposed to heat.
does butter melt faster than ice cream?
Butter melts faster than ice because fats in the butter require less energy to move up a degree when compared to ice
Can you use lard to bake pies?
Lard can be used to replace butter in shortcrust pastry recipes and gives good results. The most effective method is to substitute half the specified butter quantity with lard, rather than use lard entirely.
Can aluminum foil melt butter faster than a spoon?
Aluminum foil (a good conductor) can melt butter faster than a spoon (a poor conductor). The foil's ability to transfer heat energy quickly to the butter results in faster melting compared to the spoon.
Why peanut butter melts faster than chocolate?
Because peanut butter, aside from peanuts, is grossly made up of oil. Chocolate gets much harder than peanut butter, thus requiring a much higher temperature to melt.
Does dark chocolate melt faster than white chocolate?
Although there is no significant difference in the melting points of these two varieties of chocolate, dark chocolate will melt faster than white if you leave both of them out in the sunlight. The dark color is much more absorbent of sunlight.
Which would melt faster ice cream or yogurt?
Ice cream will melt faster than yogurt, as yogurt does not melt.
Do water melt faster than air?
air does not melt.
Does ice cream melt faster than frozen yogurt?
yes ice cream does melt faster than frozen yogurt because it has ice and cream in it that makes it melt faster and frozen yogurt has yogurt in it which makes it thicker and since its frozen it makes it even more thicker so ice cream does melt faster than frozen yogurt.thats why ice cream is faster melt than yogurt.
