answersLogoWhite

0

The metabolic pathway will predominate after eating a balanced meal is oxidative glycolysis. The citric acid cycle is a continuous circle of 8 metabolic reactions.

User Avatar

Wiki User

10y ago

What else can I help you with?

Continue Learning about Natural Sciences

What is meant by metabolic activities in cell?

Metabolism refers to the rate at which chemical reactions are synthesised in the body.


Which is better my plate or healthy eating plate and why?

Both MyPlate and the Healthy Eating Plate aim to promote balanced nutrition, but they differ in their approaches. MyPlate, created by the USDA, emphasizes portion sizes and food groups, while the Healthy Eating Plate, developed by Harvard, offers more specific guidance on food quality, such as encouraging whole grains, healthy fats, and a variety of vegetables. Many nutritionists prefer the Healthy Eating Plate for its focus on nutrient-dense foods and its clear visual representation of a balanced diet. Ultimately, the better choice depends on individual dietary needs and preferences.


What is zigzag eating?

Zigzag eating is a dietary strategy that involves alternating between higher and lower calorie days throughout the week. This approach aims to prevent metabolic adaptation and plateaus by keeping the body guessing and avoiding a consistent caloric intake. It can be used to support weight loss or maintenance goals.


What are the main features of a balanced diet?

A balanced diet includes eating heathy and regular exercise to meet all of one's nutritional needs. This varies from person to person, but the main features of a balanced diet is portion control, eating healthy foods such as fruits and vegetables, and drinking water.


What controls how quickly food is burned?

The rate at which food is burned for energy is controlled by metabolic rate, which is influenced by factors such as genetics, age, gender, muscle mass, and activity level. A person's basal metabolic rate (BMR) accounts for the majority of energy expenditure and is affected by these factors. Eating patterns, portion sizes, and meal composition can also impact how quickly food is burned for energy.