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A monosaccharide is the monomer unit of the carbohydrates. Two monosaccharide units combine to form a disaccharide. Many monosaccharide units combine to form a polysaccharide. Therefore, the polymer of a monosaccharide is a polysaccharide. An example of a monosaccharide is beta glucose, which polymerises to produce chains of beta glucose molecules (cellulose).
Von Willebrand factor (vWF) is a blood glycoprotein involved in hemostasis.
A glycoprotein is composted of a sugar (glyco-) and conjugated proteins.
I think its called a glycoprotein
No. A monosaccharide is a compound.
No coffee is not monosaccharide but it is a tannin.
Fructose is a monosaccharide.
Yes
What is the most important monosaccharide? > Glucose
monosaccharide
A monosaccharide is a type of sugar that cannot be further hydrolyzed into a simpler form. An oil is not a monosaccharide because it has no sugar content.
Monosaccharide is a simple carbohydrate.