Carotenoid absorption efficiency from salads is higher when regular dressing is used compared with low-fat dressing.
There is no such word as 'cartenoid.' My advice is: check your grammatical mistakes and spelling errors. Improve this question. Otherwise, you may be mixed up with something completely different.
carotenoids
C40H56
Glycogen repletion is enhanced most by eating foods w/a high glycemic index Nutrition 200~jm~
carotenoids :]
What is "the following"?
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efficiency
These are carotenoids
According to scientists, carotenoids contain only carbon and hydrocarbon atoms and are usually found in carrots and apricots. Also, carotenoids is an excellent source of vitamin A.
THE CHARACTERISTIC OF SALT is the important codiments and if the salt is dosen't exist the foods we eat hanen't taste. THANK YOU _joevz_11_@
man-made