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Q: Which one of the following food contaminations is best prevented by cooking to safe temperature?
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Food contaminations is best prevented by cooking to safe temperatures?

e.coli


What is prevented by cooking to a certain temperature?

Bacteria contamination and growth which can lead to food poisoning can be eliminated (or reduced)by cooking at the proper temperature for that food.


Which contamination is best prevented by cooking to safe temperature?

Cooking to safe temperatures will inactivate any bacterial contamination that was present.


Which food contamination is best prevented by cooking to safe temperature?

Cooking to safe temperatures will inactivate any bacterial contamination that was present.


How can wastage of food be prevented?

Food wastage can be prevented by only cooking food that can be finished. The leftover foods can always be refrigerated.


What is the minimum internal cooking temperature for a veal chop?

minimum internal cooking temperature for cooking veal chop


What food contamination is best prevented by cooking to safe temperatures?

e.coli


What is the optimum cooking temperature?

depends on what ur cooking


How can cooking affect zoonosis?

Many zoonotic diseases that are passed by eating the meat of infected animals can be prevented by proper cooking of the infected meat.


What is the minimum cooking temperature for cooking ground beef?

Ground beef should be cooked at a temperature of about 160 degrees Fahrenheit. That should be its minimum internal temperature. The external temperature to get it to such an internal temperature is up to you.


What are the factors to consider in cooking food?

factor to consider in cooking


What is the proper cooking temperature for lamb?

The proper cooking temperature for lamb is 145 degrees Fahrenheit and 63 degrees Celsius for 15 seconds.