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Which one of these foods is least likely to support the growth of pathogens because it is the most acidic?
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∙ 11y ago
pickle
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∙ 11y ago
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What foods are least likely to support the growth of pathogens because it is the most acidic?
canned olives
What foods most likely to support the rapid growth of pathogens are called?
Potentially hazardous foods, such as meat, poultry, dairy, eggs, and some fruits and vegetables, are more likely to support the rapid growth of pathogens due to their moisture content, nutrients, and pH levels. These foods can become unsafe if not stored, handled, or cooked properly.
Why use Vinegar as a Preservative?
The acidic nature of vinegar prevents bacterial growth.
Why do fruits undergo mould and yeast spoilage rather than bacterial spoilage?
Most fruits are acidic and tend not to support the growth of pathogenic bacteria. Molds and yeasts like acidic environments.
Are poached eggs hazardous food?
Yes, poached eggs are considered potentially hazardous. They will support the rapid growth of pathogens, have a high water activity and a pH above 4.6.
Are eggs potentially hazardous foods?
Yes, poached eggs are considered potentially hazardous. They will support the rapid growth of pathogens, have a high water activity and a pH above 4.6.
How do antimicrobial drugs kill pathogens?
prevent the growth of microorganisms
Are poached eggs potentially hazardous foods?
Yes, poached eggs are considered potentially hazardous. They will support the rapid growth of pathogens, have a high water activity and a pH above 4.6.
What increases body temperature to slow the growth of pathogens?
yes
What is the optimum growth temperature for human pathogens?
The optimal temperature for most human pathogens might be expected to range from 25-45°C
The process of treating a substance with heat to destroy or slow the growth of pathogens?
Pasteurization
Which of the following was not one of president Harding's goals?
President Harding wanted to support the growth of business and industry.
