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Which organelle in the plant cell would mainly help the cell take in water or get rid of water just like the potato did This is also known as and ldquoosmosis. and How do you know that this organe?
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What specialized organelle would you expect to find in a potato cell?
The specialized organelle found in a potato cell is an amyloplast. It is responsible for the synthesis and storage of starch granules.
What organelle is starch and water molecules in potato cells stored in?
vacuole
Why does the potato plant store starch and not sugar?
The potato does not store sugar because there is no sugar in it. The plant has starch in it which is then turned into "sugar" when it is eaten and digested. -when starch is digested, it turns to glucose. The organelle holding the startch grains are called leucoplasts.
How many types of connective tissues are there?
There are potato types of potato tissue. They are as followed: potato Tissue, potato Tissue, potato, potato Connective Tissue, Loose potatoTissue, Reticular potato Tissue, and potato.
What organelle would you find in large numbers in the root cell of a plant?
Amyloplasts are organelles without any pigments found in some plant cells. Large numbers can be found in underground storage tissues of some plants, such as in potato tubers.Amyloplasts and chloroplasts are closely related, and amyloplasts can turn into chloroplasts; this is can be seen when potato tubers are exposed to light and turn green
What specialized organelle would you expect to find in a potato cell?
The specialized organelle found in a potato cell is an amyloplast. It is responsible for the synthesis and storage of starch granules.
What organelle is starch and water molecules in potato cells stored in?
vacuole
What organelle is responsible for making and storing a potato pigment?
Considering potato's are plants. I'd suppose it is the starch granules since they are specialized plastids for storing carbon hydrates.
What kind of stored food do you get when you eat a potato?
Mainly starch.
Do baked potates have fiber?
Yes, but it's mainly in the skin rather than the white inner of the potato.
Does the skin of an potato have any nutritional benefits?
Yes, mainly fibre and iron. It also contains some vitamin C. The skin of a potato is meant to be more nutritionally beneficial than the rest of the potato.
Do chlorophyll molecules absorb blue and red light for use in photosynthesis?
it mainly uses potato for energy
Does salad come from a plant?
Salads are made mainly from vegetables (lettuce, radish, onion, carrots, potato etc.)
Other examples of transformation of energy?
Attach a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato t to a potato to a potato to a potato to a potato to a potato to a potato to a potato a potato to a potato to a potato to a potato to a potato to a potato to a to a potato to a potato to a potato to a potato to a potato to a potato to a potato a potato to a potato to a potato to a potato to a potato to a potato to a to a potato to a potato to a potato to a potato to a potato to a potato to a potato a potato to a potato to a potato to a potato to a potato to a potato to a o a potato to a potato a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato to a potato a potato to a potato to a potato to a potato to a potato to a potato to a potato it's that simple
Why does the potato plant store starch and not sugar?
The potato does not store sugar because there is no sugar in it. The plant has starch in it which is then turned into "sugar" when it is eaten and digested. -when starch is digested, it turns to glucose. The organelle holding the startch grains are called leucoplasts.
What was one effect of the Irish famine?
Many people starved to death during the Irish Potato Famine, when potato blight caused the potato crops to wither and die in the fields for a couple of seasons. Many Irish people chose to emigrate, mainly to America.
What is a mcflurry made of?
McFlurrys are made mainly from a base that mainly consists out of dried out potato powder, their is no dairy products in a McFlurry at all that is why people who are lactose-intolerant can eat them, I've been an executive in the McIndustry for quite some time.
