vacuole
simple sugars
The potato does not store sugar because there is no sugar in it. The plant has starch in it which is then turned into "sugar" when it is eaten and digested. -when starch is digested, it turns to glucose. The organelle holding the startch grains are called leucoplasts.
Glucose is stored in starch molecules.
Starch. Plants use the excess glucose to form starch molecules
Glucose that is not utilized immediately for the plants growth are stored. The unused glucose is converted to starch molecules and stored throughout the cytoplasm
simple sugars
The potato does not store sugar because there is no sugar in it. The plant has starch in it which is then turned into "sugar" when it is eaten and digested. -when starch is digested, it turns to glucose. The organelle holding the startch grains are called leucoplasts.
Glucose for energy is stored as starch in plants. The glucose molecules join up to form starch molecules.
Glucose is stored in starch molecules.
Mainly starch.
True
Mitochondria
The part of the potato that we eat is a root, in which the potato plant has stored nutrients for its own use. Starch is a convenient nutrient with which to store calories that the plant can use to grow. We, of course, can also use starch for our own purposes.
Starch. Plants use the excess glucose to form starch molecules
In plants, glucose is generally stored as starch.
Glucose that is not utilized immediately for the plants growth are stored. The unused glucose is converted to starch molecules and stored throughout the cytoplasm
converted into starch by dehydration synthesis and stored in root