Salt is salt. All the exotic varieties have precisely the same formula as common table salt; NaCl. They vary only with the impurities they contain and crystal size. If a salt is labelled 'iodized' it contains added iodine, preventing goitre.
Fresh from the garden, fresh from the butcher... Generally anything that doesn't come from a can or has been processed. 1000mg of sodium per day is a low salt diet. Read labels
The principal component of all edible sodium salts (up to 99,9 %) is sodium chloride (NaCl). And the percentage of sodium in NaCl is a constant.
Try to stick to fruits and vegetables. Anything processed will typically contain a lot of sodium and preservatives. Going the natural route will ensure good health down the line!
Sea salt is sodium chloride - NaCl.
sea salt which is based on the metal sodium.
Sea salt is generally made of sodium chloride which contains sodium and chlorine.
Sea salt is sodium chloride - NaCl.
plain salt
Sodium chloride is the sodium salt of hydrogen chloride.
Sodium Chloride is a solid as table salt or sea salt is Sodium Chloride.solid
Sodium chloride is extracted from salt mines or sea waters.
Yes. Sea salt, table salt, edible salt...all are sodium chloride - NaCl.
Sea salt is sodium chloride, bitter salt is Epsom salt (magnesium sulfate heptahydrate).
Yes, all of the seas around the world have salt in them.
Sodium Chloride