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When you add salt to vegetable oil, the salt will clump to the bottom. It doesn't dissolve. It requires you to use a further additive, such as lemon juice, to fully mix the two. You won't necessarily have salty vegetable oil.
Wiki User
∙ 12y ago
Wiki User
∙ 12y ago.100 ml measuring cylinder
.1 teaspoon
.clear drinking cup
. popsicle stick
. salt
.cooking oil
well when you add salt to oil and water and than stirr it for 30 seconds but the all dont match ,and it turns white because alll whats mixxed together turns a differnt colour and when it is finshed being stirred as you can see that the oil will float to the top and salt will sink to the bottom of the drinking cup.
Wiki User
∙ 12y agoPretty sure it makes it taste better, just a guess but pretty sure that's just common sense.
Wiki User
∙ 8y agoIf there is space in the bottle, the oil will form a separate, upper layer from the water. If the bottle is full of oil, then some oil will be forced out.
Wiki User
∙ 11y agoSeparation
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When a vegetable is placed in very salty water the vegetable becomes soft and collapses. Why does this happen?
The cells of the vegetable lose their water.
Does the salt dissolve in vegetable oil?
no
How do you identify which is polar and non polar solvent?
Salt + Vegetable oil . The salt is the ionic solid and the vegetable oil is the nonpolar liquid
When a vegetable is placed in salty water the vegetable becomes soft and collapses why does this happen?
Cause you added too much salt ans it is suppose to be oil you add to the water
When a vegetable is placed in very salty water vegetable becomes soft and collapses why does this happen?
Cause you added too much salt ans it is suppose to be oil you add to the water
When a vegetable is placed in very salty water the vegetable becomes soft and collapse. Why does this happen?
Cause you added too much salt ans it is suppose to be oil you add to the water
What happens when you add water to vegetable oil?
.100 ml measuring cylinder .1 teaspoon .clear drinking cup . popsicle stick . salt .cooking oil well when you add salt to oil and water and than stirr it for 30 seconds but the all dont match ,and it turns white because alll whats mixxed together turns a differnt colour and when it is finshed being stirred as you can see that the oil will float to the top and salt will sink to the bottom of the drinking cup.
Why do they add vegetable oil to cashews?
Flavor, to make the salt stick better, and to allow the nuts to pass through the machinery more easily.
Can salt will dissolve in vegetable oil without heating?
no it can not
What happens if you freeze oil?
Vegetable oil can't freeze.
When making a homemade lava lamp what happens when you add food coloring to the bottle?
The food coloring stays at the bottom of the vegetable oil.
How is vegetable bad for you?
Vegetables have oil and salt, and they also have characteristics of chips except that they are not fried. Parents often make an excuse about this. Vegetables only have oil and salt if you add oil and salt. There is nothing bad for you in vegetables unless you are alergic to them or you have some type of illness that makes it hard for you to digest them. It is not bad for you. They are healthy.
