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Which types of organic and natural meats are often sold in natural food restaurant in winter?
Wiki User
∙ 10y ago
The types of meat sold in natural food restaurants in winter would depend on the quality of meat the restaurant wants to serve, the availability of organic and natural meats, and other factors.
If a restaurant serves "natural" meat, they could be serving almost any meat, as "natural" is not defined in relation to food. "Organic" meat could be from animals raised on non-GMO grains and not given hornones or massive amounts of antibiotics, or they could be grass-fed without having been given hormones and massive amounts of antibiotics. The only way to know is to ask the manager at the restaurant.
Wiki User
∙ 10y ago
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