A reaction required the sugar in solid form being mobile in solution and since the sugar cube had a lot of pore and hidden surface area, the rate of dissolution would be faster and hence faster chemical reaction.
It depends on the chemical reating to the source, if it has a major reaction to water it will go faster.
Dissolution is a chemical reaction between the solid sugar crystals and water (hydration of sugar molecules).To simplify a little, you can take as a general rule that the higher the temperature, the faster a chemical reaction occurs, because activation energy of the reaction (the energy the individual molecules need to overcome in order to react; in this case the energy to break the bonds that bind the sugar molecules together) is available to a greater fraction of the reacting molecules -> the overall reaction proceeds faster.
to slow down a chemical reaction you use the substance called an inhibitor. to speed up a chemical reaction you use the substance called a catalyst.
The chemical reaction goes faster if calcium carbonate is powdered.
The addition of heat stimulates the molecules in the reaction. Because they will move faster, the reaction will speed up.
It depends on the chemical reating to the source, if it has a major reaction to water it will go faster.
cold it helps there chemical coumpoubds freeze
It lowers it, so the reaction is faster.
It lowers it, so the reaction is faster.
It lowers it, so the reaction is faster.
The speed of a given chemical reaction is directly responsible for spontaneity of the reaction. The reaction force and effect is contingent upon the speed of the reaction. The faster the reaction, the more force will be produced.
the chemical reaction in the battery has to have time
Raising the temperature makes chemical reactions faster.
Enzymes lower the activation energy of a chemical reaction. Since more molecules have sufficient energy to react, the reaction occurs faster.
Dissolution is a chemical reaction between the solid sugar crystals and water (hydration of sugar molecules).To simplify a little, you can take as a general rule that the higher the temperature, the faster a chemical reaction occurs, because activation energy of the reaction (the energy the individual molecules need to overcome in order to react; in this case the energy to break the bonds that bind the sugar molecules together) is available to a greater fraction of the reacting molecules -> the overall reaction proceeds faster.
No, an increase in temperature will speed up the reaction. This is because the heat energy is transferred into kinetic energy (movement energy) in the reactors and this increases their speed and so increases the rate at which they collide with each other, increasing the rate of the chemical reaction.
No, the alum grows faster.