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Which crops is a chief producer of kerala?
coconut, tea, coffee, rubber, cashews, and spices-including pepper, cardamom, vanilla, cinnamon, and nutmeg.
What year was nutmeg brought to grenada?
Nutmegs were introduced to Grenada on Mrach 3rd, 1967.
Where was Nadia Moidhu born and brought up?
Kozhikode, Kerala, India
How is mace cultivating in India?
Mace, the spice derived from the outer covering of nutmeg seeds, is cultivated in India primarily in the northeastern states, particularly Kerala, Tamil Nadu, and Meghalaya. The cultivation process involves planting nutmeg trees, which typically take several years to mature and produce both nutmeg and mace. Farmers focus on maintaining suitable climatic conditions, as nutmeg requires a humid tropical climate and well-drained soil. Harvesting is done by hand, where the mace is carefully extracted from the nutmeg fruit and then dried to enhance its flavor and aroma.
Name type of agriculture in kerala?
Kerala's agriculture mainly consists of rice or paddy cultivation, plantation crops like rubber, cashew nuts, coconuts, araca nuts etc.... Besides Kerala is famous for its spices like pepper, cardamom, vanilla, clove, cinnamon, nutmeg, ginger, turmeric etc.Kerala's major crops are [as per 2000-2001 data]RiceTapiocaBanana & other PlantainCoconutArecanutPepperRubberGingerCardomomTeaCoffee
Nutmeg- seed or nut?
Nutmeg is the seed of the nutmeg tree.
Is nutmeg spice made from nuts?
'Nutmeg' spice is the finely grated seed of the Nutmeg tree.
What is the Latin name for nutmeg?
Muscatum, Muscati, N: nutmeg Maccis, Maccidis, F: Nutmeg
What is grind nutmeg in Tagalog?
Tagalog translation of NUTMEG: dinikdik naanis
What in nutmeg is poisinous intravenously?
Yes, nutmeg is extremely poisonous if injected intravenously. why the hell would you be shooting nutmeg into your friggen veins?!!
Nickname of conneticet?
The nutmeg state The nutmeg state
What forms does nutmeg come in?
Nutmeg is available in several forms, including whole nutmeg seeds, ground nutmeg powder, and nutmeg essential oil. Whole nutmeg seeds are often grated or grated fresh for a more potent flavor. Ground nutmeg is convenient for cooking and baking, while nutmeg essential oil is used in aromatherapy and natural remedies. Each form offers unique culinary and aromatic applications.
