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Who decides on what is organic?

Updated: 12/23/2022
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10y ago

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There are guidelines established for the way organic foods are grown. For example, to be organic, synthetic pesticides, herbicides and fertilizers cannot be used and the plant has to be GMO-free. The guidelines are set by the USDA in the U.S.

For a meat to be organic, the animal must not be given growth hormones and the feed should be free of GMOs.

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