answersLogoWhite

0

Who developed cooking?

Updated: 11/11/2022
User Avatar

Wiki User

8y ago

Best Answer

Cooking fires first developed around 250,000 years ago

User Avatar

Wiki User

8y ago
This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Who developed cooking?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

Is it okay to drink Reese Sauterne Cooking Wine?

Cooking wine is simply wine that also contains salt to discourage its use as a beverage. It was developed by temperance advocates.


What do the initials for Pam cooking spray?

The acronym on the PAM cooking spray cans stands for "Product of Arthur Meyerhoff." Arthur E. Meyerhoff was an entrepreneur and an executive for an advertising agency from Chicago, Illinois. Two chemists who had developed a type of cooking spray responded to an advertisement of Meyerhoff's asking for product ideas. Meyerhoff perfected the cooking spray and marketed it using the acronym PAM. The product was developed in the mid-1950's.


What did Millard Fillmore invent?

President Millard Fillmore developed a more refined type of cooking stove than was available at the time.


How would one get interested in the career of the culinary arts?

Try mixing and cooking some simple recipies. If you find it interesting, try some more complicated recipies. If you find you like cooking, you have developed an interest in the culinary arts. The rest is up to you.


What was final Jeopardy for Jan 11 2012?

FOOD ETYMOLOGYKeith Downey developed rapeseed into this cooking product, now a huge cash crop for farmers in Saskatchewancanola


Was bread invented?

May have been developed by accidental cooking or deliberate experimentation with water and grain flour. The earliest archaeological evidence is from ancient Egypt. (From wikipedia:)


What grocery stores sell soft bread crumbs?

The 'crumb' of bread is the texture it breaks down to when rubbed between the hands after cooking. It is directly related to the hardness of the wheat used and the degree to which the gluten of the dough was developed before cooking.


What did Teflon replaced?

Teflon didn't actually replace anything. It was developed for the space program to reduce friction and then someone got the idea to use it on cooking items to prevent sticking.


How did cooking start?

A theory on how cooking started is that a fire burned down some ancient people's home. Inside were pigs who became cooked because of the fire. Seeing the pigs our ancestors did not want to waste the precious meet and so they ate the pigs. They liked the cooked meet and so they continued the process of burning the pigs which as many, many years passed developed into cooking.


How was soap developed?

When cooking fatty meat over an open fire fat fell into the ashes and soap was formed. Potash+fat causes saponification then all one needs is water from rain.


What is nutritional cooking?

Its healthy cooking such as vegan food cooking


How do you get a cooking license?

You get a cooking license by going to cooking school!