Bannock is a quick bread that originates from Scotland. It is believed that the first bannock was made in the year 1000. The first time bannock was officially defined was in 1562.
A bannock is a Scottish bread When a round bannock is cut into wedges, the wedges are often called scones although the two terms (bannock and scone) are often used interchangeably.
Bannock bread originated from the north American Indian tribe called bannock
Wheat
A bannock is a Scottish bread When a round bannock is cut into wedges, the wedges are often called scones although the two terms (bannock and scone) are often used interchangeably.
North America!
Cuz it's bread
bannock Its a type of cake/bread
bread was made in egypt at 100bc
Excellent question, and here's one answer:.......Bannock bread --- sometimes called bannock cake --- is identified with a number of places, primarily Scotland, Wales, Ireland, Tibet, and the Americas. Primary ingredients have varied greatly in history, and by culture and geography. Most varieties of bannock bread are made from wheat and processed flour, but ones made with corn, barley, beremeal, and multiple other ingredients are also known. P.S. (some advice): Dose is a word used for prescriptions and other medications, so when asking questions like the one above, make sure your spelling reads 'does' not 'dose'. Examples: (a) What does ..... do? or (b) What does ...... mean?
It is important because it is part of their culture. It is a very common meal that the women made.
Pita bread was first made in Greece