Gaston Balthazard Lenôtre studied under the renowned French pastry chef and chocolatier, Raymond Oliver. Lenôtre was heavily influenced by Oliver's innovative techniques and emphasis on quality ingredients, which helped shape his own culinary style. This mentorship played a significant role in Lenôtre's development as a master pastry chef and eventual pioneer in the world of modern French pastry.
A Concord cake (also spelled Concorde) in not a typical North American style cake. It basically consists of chocolate flavoured meringue layers sandwiched with a uncooked chocolate mousse. The whole cake is then covered in more mousse and decorated with broken "sticks" of the same chocolate meringue stuck all over the outside of the cake. The cake was created (in the '70's) by the renown French pastry chef Gaston Lenotre. Some say that the cake is named after the supersonic aircraft, but it was not mentioned in Lenotre's cookbook with the recipe.
gaston
Gaston Longet's birth name is Gaston Louis Longet.
Gaston Bertrand has written: 'Gaston Bertrand'
The address of the Gaston Branch Library is: 214 S. Main, Gaston, 29053 9116
Gaston Ravel's birth name is Gaston Levar.
Gaston Morrison's birth name is Gaston Morrison.
Gaston IS in French.
Gaston Richmond's birth name is Gaston Anthony Richmond.
Gaston Dupray's birth name is Gaston Joseph Dopre.
Gaston Dubosc's birth name is Gaston Anatole Dubosc.