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Q: Who is responsible for ensuring good food hygiene standard are maintained in your work place?
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Why is ensuring that hygiene principles are carried out in a child care setting important?

HEALTH AND HYGIENEThe Provision recognises that hygiene is a basic part of any health and safety programme. As such, the Management Committee is responsible for ensuring that the premises are cleaned regularly and that a good standard of cleanliness is achieved overall. Washing and toilet facilities are provided and maintained. Any shortcomings should be reported immediately to the Management Committee who will ensure that the necessary action is undertaken.The Provision's premises are designated as No Smoking.Employees, paid or voluntary and other users, have a responsibility to ensure that their personal hygiene meets an acceptable standard and that they observe good environmental hygiene practices, eg by using the appropriate waste bin for the disposal of rubbish.


Which religion has a high standard of hygiene maintained and running water is prefered for washing?

Islam.


Which management theorist is responsible for the motivation-hygiene theory anscom?

Frederick Herzberg is the management theorist responsible for the motivation-hygiene theory. This theory suggests that there are two sets of factors that influence worker satisfaction and motivation in the workplace: motivating factors (such as recognition and achievement) and hygiene factors (such as working conditions and job security).


Can fungal infections be prevented?

Good personal hygiene should be maintained.


What is safe handling?

safe handling in simple is ensuring hygiene while handling food.


What practices might lead to contamination in a workplace?

By not practicing High Standards of personal hygiene. Food Handling areas, equipment and surfaces are not thoroughly cleaned, sanitized and maintained. Not ensuring protection and safety while handling food. Lack of training on Food Safety Standards/Programs


What practices might lead to food contamination in a workplace?

By not practicing High Standards of personal hygiene. Food Handling areas, equipment and surfaces are not thoroughly cleaned, sanitized and maintained. Not ensuring protection and safety while handling food. Lack of training on Food Safety Standards/Programs


Why are piggeries and poultry's not allowed into constructed and maintained in urban areas?

Because of noise, smell and hygiene reasons.


Why are piggeries and poultry's not allowed into constructed and maintained in urban cities?

Because of noise, smell and hygiene reasons.


Explain the standards of hygiene and different attributes to be followed by the kitchen staff?

The standard of hygiene require that the kitchen and its utensils should be kept clean at all times.


Is there a standard definition from OSHA or some other government agency that defines Good Industrial Hygiene Practices?

No. There is no standard definition from OSHA or another agency that defines "good industrial hygiene practice." Such a definition would have to cover the whole of the profession of industrial hygiene. That usually takes tow or more years of training , plus field experience, to do.


Is personal hygiene is an important part of being a responsible person?

Yes its the most important part in being a responsible adult. Its more important than wearing make-up and good clothes. People sweat off in gym all the time without realizing they are ignoring their hygiene at the office.