cows.
Castles in the Middle Ages were used to keep out enemies.
people used to hide like the eggs and if you found them you would keep them and crack them open!
to keep the fire going
To bring them luck.
to keep th eking/queen safe
A tower might also have been called a keep.
Barns where used for the animals and to keep the food there.
It was important for the Medieval people of the Middle Ages to preserve food in the summer to be eaten during during the winter months. Foods which could not be preserved were only eaten when they were in season. It was not economic to keep and feed animals during the winter so animals were slaughtered in the autumn. The meat during the Middle Ages was preserved in salt. Some historians believe that pepper was also used in food preservation during the Middle Ages, however pepper was even more expensive than salt that its use for such a purpose must have been extremely limited.
What the great towers were called were keepers or keep (s)
In the Middle Ages, the people used to salt meat to keep it fresh for later, as salt is a preservative and protects against bacteria, fungi, and insects. Therefore, they used to spice their food heavily when they ate it to camoflage the heavy and therefore unpleasant taste of the salt.
He was expected to rule his country, reward his nobles and warriors for services rendered, keep the peace with the Roman Catholic church and lead his troops into battle whenever necessary.
The castle at Newcastle was first built in the period 1169 to 1178, complete with its stone donjon (called a keep only after the middle ages had ended).