Chefs in restraunts that serve pasta because chefs cook food.
eggplant and sapota are black fruit. some turnips are black.
Usually red pasta has tomatoes in the recipe.
chicken, pasta and buttered mash potato makes the perfect dinner mmmmmmmmmmmm
100g of dried pasta makes about 240g of cooked pasta. So roughly 40g
Olive Garden
Macaroni Bender
I think that pasta is not usually pink, but in the rare occasion that it is, it is caused by added coloring or an infestation of shrimp.
No particular pasta makes you fat, just as pasta in general does not make you fat. It is the amount of pasta that you eat, and more importantly, the cheeses and sauces used on pasta that contribute to weight gain because they are high in fat and sugar.
in a factory that makes tomato sauce.
Pizza and all types of pasta
The KitchenAid pasta roller attachment makes it easier to roll out pasta dough evenly and thinly, resulting in a more consistent texture and taste. It saves time and effort compared to rolling pasta by hand, and allows for different thickness settings for various types of pasta.
This is because the boiling water softens the carbohydrates in the pasta. The pasta will absorb some of the water which makes it softer due to breaking down some of the very long chains of carbohydrates in the pasta.