I'm a chef and a waitress of mine believes that on top of cooking the order the cook should also toast the bread. I believe it's her responsibility. Can anyone else weigh in on this please.
White bread does because with the wheat bread you can never tell if it is toasted or not
Bread toasts because the heat turns the bread dark
Something that toasts bread!! I think you mis-spelt "toester"...
It's a toaster
white bread imean i try it all the time
Honey Wheat because it is harder to toast the bread through all of the grain
all electric heaters draw a lot of current (voltage times current = watts [or power]) and a toaster heats bread (no it toasts Bread)
A fruit loaf generally has more sugar than plain bread, and so the sugar in it caramelizes - browns/toasts - quickly.
Whiskey is slang for rye bread -- "down" is toasted.
Yes! This toaster has a bagel setting. The top button on the left and right is for bagels.
There is one syllable in the word 'toasts'.
no they dont even give toasts