the earliest morning hours
Apple with no skin
skin that comes off an apple
Both are equally as important and its always better to eat an apple with the skin on! :)
rotting it.
It would be the skin
A medium apple without the skin is about 70-75 cal. A large apple (no skin) is 90-100
Fibre
The skin
You could say The apple's skin was rather tough. The apple skin was rather tough is even better.
This is a possessive - "The skin of the apple" so it goes "The apple's skin was rather tough" If there's more than one apple you'd say "The apples' skins were rather tough"
The part of the fruit under the skin but outside the apple core.