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Yes! Just use kosher fish with fins and scales and do not use any kind of shellfish or mollusks.
(Deuteronomy ch.14) Fish have to have scales and fins. The kosher diet excludes shellfish.
The law of Kosher dictates that the only seafood they can eat is fish. So that rules out shellfish like clams and lobster. They go further to say that the fish must have a backbone, fins and scales.
No.Jews cannot eat shellfish because they don't have the characteristics of a Kosher aquatic being. Any living organism that lives in the sea needs to have fins and scales to be Kosher. Shellfish have neither fins nor scales.
King fish is considered to be kosher. Kosher fishes are those that have fins and scales.
Fish have fins and scales, shellfish do not. Shellfish are crustaceans ... totally different species from fish.
Yes. It's a kosher fish, a fish that has scales and fins.
Judaism (Deuteronomy ch.14). Jews are commanded to eat only those fish that have fins and scales (ibid). See also:More about keeping kosherA list of kosher and non-kosher types of fish
That depends on the fish oil that's used. Very often, shellfish oils are used, and shellfish is NOT kosher.
Kosher fish have fins and scales. I've attached a related link that provides a comprehensive list of kosher fish.
Yes, all fish with fins and scales are kosher.
Swordfish is not Kosher. For a Fish to be Kosher it needs fins as well as scales that can be removed without ripping th skin. Swordfish do not qualify.