Subsistence level hunters eat or use every bit of the animals they capture.
In this case the main purpose is get two vitamins. A and D.
They don't get much sunlight on their body a lot of the year, so they need a super high Vitamin D source in their diet, but they experience a lot of bright light, so they need extra Vitamin A for low-light and color vision, 'cause light burns away the Carotene made by the Vitamin A.
Livers store good things, including a huge whack of Vitamin A and D.
Cooking, like Oxygen and light will destroy complex molecules like vitamins, so they eat it raw to get the most nutritive value. They also have no alternative to "raw" for most of their food preparation as there is little or no fuel (wood etc.) in the high Arctic
Because that is the only place they can get vitamin C. Most animals store vit.C in their livers. Otherwise the only place to get it is in fruits and vegetables and the Inuit don't have them available. At least not before they became more modern.
raw.
Eating raw onion is very healthy and does not affect the liver. Carbohydrates are good for the liver.
No it's toxic and can cause liver and heart damage
yes once a week about a pound for a medium to large dog
worms and salmon eggs for two raw liver for three and grapes
The Inuit will eat fish, and deer and seal meat, also caribou if available
Yes Dogs can eat Chicken Liver and Beef Liver. I boil them in water until not pink, and use the water for dry food gravy. They are great for training you dog also. My Dog loves livers.
Fish are not normally a source of vitamin C, since it is destroyed by cooking, but if you eat raw fish, they do contain vitamin C, and that was the source which sustained the Inuit.
You can eat raw potatoes. They have a starchier taste than cooked potatoes and have a hearty crunch!Actually, the tubers of the potato plant are somewhat poisonous in their raw state due to an alkaloid called solanine. Excessive intake of raw potatoes can cause liver, heart, and gastrointestinal damage.
im 10 and my we are studying Inuits in class and i asked my teacher and he told me that they did.
raw pig liver