a person suffering from acidity takes baking soda because it balance the ph level or acid-alkaline balance which is slightly lower than the normal pH value which is 7.35 to 7.45.
No, baking takes the time it does.
They would have to be a person with a seriously warped mind. Anyone who feels righteous about, or takes pleasure in, the suffering of others, is very, very sick. It doesn't matter whether those suffering might be perceived as bad people; they could be the worst in the world, but to take pleasure in their suffering puts the alleged "righteous" people in exactly the same category.
Silent Suffering When Your Bladder Takes Control - 2013 TV was released on: USA: 9 March 2013
vinegar, lemon juice....... basically anything acidic. baking soda takes the acidity out of things so anything thats acidic will create a reaction.
It typically takes about 5-7 days for a sourdough starter to be ready for baking.
It typically takes about 10 to 15 minutes to preheat an oven before baking.
Preheating before baking a cake typically takes about 10 to 15 minutes.
if you boil the water the baking soda will disolve
Baking soda typically takes about 24-48 hours to absorb odors.
There can be 2 questions to this answer: Baking Powder is mainly composed of NaHCO3 When a substance which is acidic or basic in nature is dissolved in water it shows disassociation, it divides into ions. For instance HCl divides into H+ and Cl- ions. This dissociation decides the nature of a substance more concentration of H+ more is the acidity. But this disassociation of a acidic or basic substance only only takes place in water hence until and unless the baking powder is put into water it won't turn red litmus blue. Another cause can be that you might be testing acidity or basic nature long time after putting the baking soda in water. Baking powder is not only NaHCO3 but has acidic crystals with it. So when we put in water a neutralization reaction takes place producing CO2 and H2O. After some time the basic nature could go away due to the neutralization reaction.
depends what kind of muffins u are baking
Instant yeast typically takes about 10-15 minutes to rise when used in baking.